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Title: Hawaiian Turkey Burgers
Categories: Fruits, Vegetables, Poultry, Sauces, Breads
Yield: 4 Burgers
8 oz Can sliced pineapple
1/2 c Dry bread crumbs
1/2 c Sliced green onions
1/2 c Chopped red bell pepper
1 tb Soy sauce
1/4 ts Salt
1 lb Lean ground turkey
2 tb Teriyaki sauce
4 Sesame hamburger buns
Drain pineapple, reserving 1/4 cup juice (discard
remaining juice or save for another use); set pineapple
aside. In a large bowl, combine the bread crumbs,
onions, red pepper, soy sauce, salt and reserved
pineapple juice. Crumble turkey over mixture and mix
lightly but thoroughly. Shape into 4 patties.
On a lightly oiled grill rack, grill, covered, over
medium heat for 3 minutes on each side. Brush with
teriyaki sauce. Grill 4-6 minutes longer on each side.
Grill pineapple slices for 2 minutes on each side,
basting occasionally with teriyaki sauce. Warm buns on
grill; top each with a burger and pineapple slice.
Babette Watterson, Atglen, Pennsylvania
Makes: 4 burgers
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... January 20, 2021 - The end of an error!
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)